Tag Archives: Nutrition

Recommendations revealed, maintaining trust in nutrition science – AgriLife Today

Media contact: Blair Fannin, 979-845-2259, b-fannin@tamu.edu COLLEGE STATION – Dr. Patrick Stover, vice chancellor for agriculture and life sciences at Texas A&M University and director of Texas A&M AgriLife Research, was part of a blue ribbon panel that has released its recommendations on maintaining trust in nutrition science. The panel was part of the American… Read More »

Quinn on Nutrition | Managing multiple nutrition conditions – Monterey County Herald

Dear Ms. Quinn: My husband was recently diagnosed with kidney stones (lots of them!) and has been advised to limit high oxalate foods.  He was also treated for prostate cancer a while back and also has been diagnosed with osteoporosis. Trying to come up with a mostly vegetarian diet that manages these three conditions seems to be impossible.  Is… Read More »

Quinn on Nutrition | Most of the time habits – Monterey County Herald

It’s still January. How are those New Year’s resolutions coming along? Nutrition experts tell us our biggest challenge to long term health is sticking to a plan for the long term. Not that our intentions aren’t honorable. It’s just that words like “routine” and “consistency” don’t often match life’s erratic and unpredictable circumstances. How ‘bout… Read More »